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Visit us at:
The International Food Trade Show - Gulfood Manufacturing 2015
27th - 29th October 2015,
Stand No. S3-E2,
Dubai World Trade Centre
It was a gala time across all our Indian offices mid-January. We all rejoiced in the divine celestial movement at Makar Sankranti.
The show started with all the verve, our team tells us. Multipurpose Trade came across many wonderful opportunities, the follow-up of which will be done in the coming months.
Our team returned from Gulfood Manufacturing 2014 which is touted as the food factory of future. The show was a huge success and our team was very happy with the overwhelming response they got.
Worldfood Ukraine 2014 was a great show altogether. Our buyer profile comprised of global buyers, but also covered specific European region like Poland, Czech and Ukraine (Odessa, Kiev and Kharkov).
Consumed by billions around the world, rice is more than just food in most parts of the world – it is a way of life. In fact, rice became part of a phenomenal food culture that got spread from east to west very quickly.
It’s our turn to lead! Nourishing Mother Earth on #EarthDay
Our team at Multipurpose Trade is leading the #EarthDay movement with a tree plantation drive at our office premises in Shimla, Himachal Pradesh.
Our new website for Flavours, Colours and Fragrances product line, SNIFF is all set to catch your eyeballs!
It was our second year of participation at Foodex Japan 2015. Our team from India and Middle East represented us at the show in Japan.
When it comes to lucrative global fruit market, every nation proudly showcase the fruit which they can claim exclusive and uniquely theirs. Thus, Hawaii domineer pineapples, China, its lychees, Kenya, its Passion fruit. India touts for “Alphonso”-The Haffus.
Quality has always been an unerring guarantee from our team at Multipurpose Trade. We have a Quality Lab at the heart of the tropical fruit zone of India in Chittoor, Andhra Pradesh, India. We have a state-of-the-art infrastructure for conducting physical, chemical and microbiological tests. Q.S. certified laboratory tests for evaluating agro-chemical residue test reports for every lot to ensure it meets the latest minimum residual limitation system for fresh products are conducted under third party labs of EUROFINS, SGS, TUV. Here’s a quick glance at our lab and our quality procedures:
A UV spectrophotometer has been imported from US, specifically for analysing the colour of product (pulp, puree and concentrate) and to see if it matches the accurate colour particularity. A record of which is available for clients reference anytime needed.
Digital Refractometer is used for finding the precise BRIX value and we are one of the pioneers in using this instrument in India.
Laboratory Scale Homogenizer is used for simulation of the juice preparation using pulp with different recipes as per the customer requirement. This instrument is also required for stability and shelf life study of the product.
Physical and Chemical Lab checks the products for various parameters by taking samples every one hour. The readings are recorded in Standard Operation Procedures (SOP) format and sent for client reference on request.
Organoleptic Lab undertakes organoleptic test that is based on a 'ten scale procedure' which includes a detailed sensory examination for finished products.
Microbiological Lab is well-appointed with latest equipment and a team of highly qualified microbiologists overseeing work there.
We do understand that having a quality management infrastructure and a quality management perspective doesn’t suffice alone. For any food company, it is equally imperative to devise a credible and foolproof way to execute it and achieve it all the time. To help us live up to our motto of "Quality, Delivered", not just once, but every time we have a mandate for quality adherence. A brief of which is listed below: